JELL-O Brand Collection
Author: Kraft Foods Holdings
Treat the entire family to all-time favorites that are delicious and easy to prepare. This exciting cookbook brings you scrumptious recipes using the products you've come to trust and love. Enjoy the many taste-tempting treats for all occasions from the Kraft family of brands to yours!
Interesting book: Krankenpflege der Führung und des Managements: Ein Praktischer Guide
Wok Every Day: From Fish and Chips to Chocolate Cake- Recipes and Techniques for Steaming, Poaching, Grilling, Deep Frying, Smoking, Braising, and Stir-Frying in the World's Most Versatile Pan
Author: Barbara Grunes
The concept is simple: one wok, many meals, all of them perfectly done. Arguably the only pan you really need, the wok is the kitchen chameleon capable of turning out not just stir-fries, but everything from pub-style fish and chips to, yes, chocolate cake. The wok can do it all, and do it well - whether it's sizzling up crunchy polenta fries, steaming succulent Swordfish Margarita with Papaya Salsa, braising delicious Curried Beef with Basmati Pilaf, or smoking Chicken with Fig Confit. And imagine popping a warm homemade jelly doughnut into your mouth! With plenty of traditional stir-fry recipes, advice on choosing the right wok and accessories, and tips on proper wok upkeep, Wok Every Day makes it easy to wok like a gourmet.
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