Sunday, December 21, 2008

Seduction Cookbook or Popcorn

Seduction Cookbook: Culinary Creations for Lovers

Author: Diane Brown

At INNOVA we pride ourselves on publishing books that meet the highest standards. We concentrate on lifestyle topics such as cooking, health, nutrition, and self-improvement, recognizing that when changes in lifestyle occur, people turn to books for answers. Whether you're looking for that special gift or a new way to share a meal with someone special, INNOVA publishes intriguing books that inform and inspire at incomparable value.

Innova ... quality hardcovers, softcover prices!



Table of Contents:
Foreword: The Seduction Cookbookix
Introduction: What is Seduction Cooking?xi
Seduction Staples3
Grow an Erotic Herb Garden5
Write a Sexy Invitation to Dine7
Seductive Starters: Getting Warmed Up8
The Main Event: Seduction Dinners38
Seduction on the Side69
Sweet Seduction: Desserts for Debauchery83
Late Night Seduction Snacks106
The Morning After: Breakfasts to Rekindle the Passion108
Seduction Scenarios: Menus to Make the Mood126
About the Author137
Recipe Index139

Books about: Philippine Cookbook or How to Cook a Turkey

Popcorn!

Author: Frances Towner Giedt

Popcorn may be America's favorite snack food. Preserved cobs of popcorn thousands of years old have been found in Peru, Mexico, and the American Southwest. Memories are made of popcorn balls at Halloween and stringing popcorn to decorate the Christmas tree. Today, sitting through a movie without a bag of crunchy kernels is almost unthinkable.

Popcorn is the ideal snack. Eaten without oil or butter, it's a skinny 27 calories per cup. Since it's a whole grain with a high fiber content, it has a well-deserved recommendation from both the American Cancer Society and the National Cancer Institute. Even the American Dental Association lists it as a wholesome snack! (Now, don't you feel virtuous?)

But most of all, popcorn is fun to eat. Combined with some spices and herbs, it rivals the most expensive off-the-shelf snack but costs just pennies to make. Make it spicy for a sophisticated treat, or sweet to satisfy the kid in you.

In Popcorn, award-winning author Frances Towner Giedt starts with the basics of how to make terrific popcorn, then shows you how to dress it up. Whether your taste runs to sweet or spicy, low-fat or fruity, you'll find more than 50 recipes here to excite, delight, and satisfy your urge for popcorn snacking



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